English
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XL-P50L
XINGLE
Automatic candy chocolate Syrup sprayer spraying machine is an advanced equipment that uses compressed air to flow out chocolate sauce, which rotates through the internal structure of the spray head, thereby spraying chocolate in a mist or fine particle scattered form. Combined with an additional cooling air system, it can achieve coating treatment on the surface of nut chocolate.
1. Mixing speed: The mixing speed of the Syrup sprayer spraying machine is 18 times/minute, which ensures the uniform mixing of the chocolate sauce and the stable spraying effect.
2. Mixing motor part: The mixing motor part of the chocolate spraying machine adopts a modular design, which can be freely disassembled and quickly connected, which is convenient for daily maintenance and cleaning.
3. Discharge outlet form: The bottom interlayer elbow of the candy spraying machine extends to the side outlet to ensure that the spraying is clean and residue-free, improve the utilization rate of materials and reduce waste.
4. Multi-function adjustment: The height of the spray head of the Automatic Syrup sprayer spraying machine can be universally adjusted, the spraying amount can be adjusted, and the spraying form can be adjusted to meet different process requirements and has strong adaptability.
5. High flexibility: The chocolate Syrup sprayer spraying machine is equipped with two different types of spray nozzles. Users can choose the appropriate nozzle according to specific needs to adapt to the production of different types of candies and chocolates.
Automatic candy chocolate Syrup sprayer spraying machine is an advanced equipment that uses compressed air to flow out chocolate sauce, which rotates through the internal structure of the spray head, thereby spraying chocolate in a mist or fine particle scattered form. Combined with an additional cooling air system, it can achieve coating treatment on the surface of nut chocolate.
1. Mixing speed: The mixing speed of the Syrup sprayer spraying machine is 18 times/minute, which ensures the uniform mixing of the chocolate sauce and the stable spraying effect.
2. Mixing motor part: The mixing motor part of the chocolate spraying machine adopts a modular design, which can be freely disassembled and quickly connected, which is convenient for daily maintenance and cleaning.
3. Discharge outlet form: The bottom interlayer elbow of the candy spraying machine extends to the side outlet to ensure that the spraying is clean and residue-free, improve the utilization rate of materials and reduce waste.
4. Multi-function adjustment: The height of the spray head of the Automatic Syrup sprayer spraying machine can be universally adjusted, the spraying amount can be adjusted, and the spraying form can be adjusted to meet different process requirements and has strong adaptability.
5. High flexibility: The chocolate Syrup sprayer spraying machine is equipped with two different types of spray nozzles. Users can choose the appropriate nozzle according to specific needs to adapt to the production of different types of candies and chocolates.
